TASTING : EATING
Tasting is to eat or drink in small quantities, lightly. Skimming is to read in small quantities, lightly and swiftly. Broiling: to cook by exposing to a flame or other direct source of intense heat
Tasting is to eat or drink in small quantities, lightly. Skimming is to read in small quantities, lightly and swiftly.
277 MCQ for effective preparation of the test of Understanding Analogies of Analogies section.
Read the MCQ statement: TASTING : EATING , keenly and apply the method you have learn through the video lessons for Understanding Analogies to give the answer. Record your answer and check its correct answer and video explanation for MCQ No. 121-570.